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esterifying的意思,esterifying的音标读音解释

2016-05-31 18:20

esterifying翻译

酯化

音标读音

英式:[]美式:[]

基本意思

v.(使)酯化( esterify的现在分词 )

形近的词

变形

例句

  1. The production and the application of esterifying enzyme get improved continuously.
    酯化酶生产和应用技术得到不断改进。
  2. In this paper, the techniques to improve the quality and the application of monascus esterifying enzyme were illustrated.
    从酶学特性出发对提高酯化酶产品生产质量和应用技术进行了论述。
  3. The abundant organic acid can be used to produce beverage, single cell protein and esterifying liquid.
    利用黄浆水中的大量有机酸生产饮料、生产单细胞蛋白饲料、生产酯化液;
  4. Monascus possesses certain fermenting power and strong esterifying power.
    红曲霉具有一定的发酵力及较强的酯化力。
  5. The quality characteristic of butyl acetate was introduced. Advances in research on synthesis of butyl acetate at home were summarized. The esterifying catalysts were classified.
    介绍了乙酸正丁酯的性能特点以及合成方法,对国内目前合成乙酸正丁酯的进展情况进行了综述,并对酯化反应催化剂进行了分类比较。
  6. Methods: Benzocaine was synthesized from p-nitrobenzoic acid via two steps through esterifying and reduction.
    方法:以对硝基苯甲酸为起始原料,经酯化,还原两步合成苯佐卡因。
  7. Characteristics of Monascus Esterifying Enzyme and Its Application in Liquor-making
    红曲霉酯化酶特性及在白酒酿造中的应用研究
  8. Using the phosphotungstic acid immobilized on active carbon as catalyst, the iso-amyl gallate was synthesized directly by esterifying isoamyl alcohol and gallic acid.
    以活性炭固载磷钨酸作为催化剂,用没食子酸与异戊醇直接酯化合成了没食子酸异戊酯。
  9. Study on the Effects of Monascus Culture Conditions on the Esterifying Capacity of Fatty Acid Ester
    红曲霉培养条件对酯化力影响的研究
  10. The starch maleic acid ester was prepared with maleic anhydride as esterifying agent in acetone, and the properties of starch maleic acid ester were investigated.
    以马来酸酐为酯化剂,丙酮为反应溶剂制备了马来酸单淀粉酯,并研究了产品的理化特性。
  11. Study on esterifying catalysis property of Monascus from Daqu of Shanxi Super-mature-vinegar
    山西老陈醋大曲中红曲霉酯化特性的研究
  12. Taking corn starches as raw material, sodium tripolyphosphate as esterifying agent and carbamide as catalyst, high-viscosity phosphate starch is prepared by semidry process.
    以玉米淀粉为原材料、三聚磷酸钠为酯化剂、碳酰二胺为催化剂,半干法制备了高粘度磷酸酯淀粉。
  13. Alkali-insoluble β-glucan was used as raw materials to produce water-soluble white sulfated glucan by sulfuric esterification in urea-DMSO solution with sulfuric acid as esterifying agent.
    以酵母碱不溶性葡聚糖为原料,硫酸为酯化剂,在尿素-二甲基亚砜溶液中进行硫酸酯化反应得到易溶于水的白色硫酸化葡聚糖。
  14. The checking method about the esterifying enzymes from DaQu was completely studied in this paper.
    对浓香型大曲的酯化酶测定方法作了研究。
  15. Isolation and identification of esterifying enzyme-producing bacteria from Luzhou-flavor Daqu and related enzyme production conditions
    浓香型大曲中酯化酶细菌的分离鉴定及产酶条件研究
  16. Corn search stearate was prepared from corn starch as raw material in a twin-screw extruder mid with help of stearic acid as an esterifying agent.
    以玉米淀粉为原料,硬脂酸为酯化剂,用双螺杆挤压机作反应器制备了硬脂酸玉米淀粉酯。
  17. Application of Complex Esterifying Enzyme Microecology Fungus in Luzhou-flavour Daqu Liquor;
    引入红曲霉菌种,制成帘曲应用于浓香型酒生产中。
  18. This paper describes the selection of esterifying processes of dimethyl benzyl carbinol.
    本文阐述了二甲基苄基原醇的酯化工艺的选择和较佳的酯化方法。
  19. Five preparation methods were chosen from various methods and evaluated by test, they are initial method, half esterifying method, normal addition hydrolysis method, structional addition hydrolysis method and end blocking method.
    从文献介绍的各种制备方法中选出五种,即初始法、半酯化法、一般加成水解法、结构加成水解法和封端法进行实验评价。
  20. Study on Application of Rhizopus sp. Esterifying Enzyme to Soy Sauce Aroma Enhancement
    根霉酯化酶用于酱油增香的优化研究
  21. Accordingly, further study of the characteristics of monascus esterifying enzyme and the improvement of relative technical control are of vital importance.
    对酯化酶酶学特性的进一步研究及提高工艺控制的科学性至关重要。
  22. The results showed that each index in experimental Daqu was better than that in contrast Daqu and the esterifying power of experimental Daqu was also higher.
    结果表明,试验大曲的各项检测指标优于常规培养制作的大曲,与对照相比,试验大曲酯化力较高;
  23. The direct esterifying method for synthesizing maltitol fatty acid ester in a solvent ( DMF) was studied.
    提出了在有机溶剂中直接酯化合成麦芽糖醇脂肪酸酯的工艺。
  24. , besides, its application could improve the esterifying power, liquefying power, and fermenting power of caky starter and improve greatly esterifying power of medicinal starter.
    可提高曲块的糖化力、液化力和发酵力,还可大幅度提高曲药的酯化力。
  25. The paper discusses the factors which effect esterifying reaction production rate.
    讨论了影响酯化反应产率的因素。
  26. The fatty acid compositions in Jasminum nudiflorum Lindl. was extracted by ether as solvent, after methyl esterifying the extraction, the components and content of fatty acid were analyzed by GC/ MS.
    摘要采用乙醚提取迎春花脂肪酸,再经过甲酯化后,通过气相色谱/质谱联用技术分析脂肪酸的组成。
  27. A series of process of modified vegetable oil grafting with siloxanes, amidating with ethanolamine and esterifying was explored.
    对改性植物油与有机硅接枝、酰胺化、酯化反应进行了一系列的探索研究。
  28. The main results were as follows: 1. The preparation conditions of cross-linking and esterifying starch.
    主要试验结果如下:1、交联酯化淀粉制备工艺的研究通过单因素试验,研究各因素对交联酯化淀粉糊冷粘度的影响。
  29. It is made by the reaction of sugar with a mixed anhydride as esterifying agent.
    它是由混合的脂肪酸酐作为酯化剂与蔗糖反应制得。
  30. Acetylation of rice straw was carried out with acetic anhydride as esterifying agent with no solvent or catalyst.
    乙酰化改性采用乙酸酐作为改性试剂,不添加溶剂和催化剂。

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