Argentine-owned Patagonia has incredible ice cream, summer fruit sorbets and spectacular chocolates. 阿根廷人开的巴塔哥尼亚店提供不错的冰激凌,夏日水果冰沙和美味的巧克力。
The fruit can also be juiced or used to make delicious sorbets or milkshakes. 水果也可以鸡肋或用来制造美味或水果奶昔。
Chocolate began to appear in cakes, pastries, and sorbets. But it wasn't until 1828 that the "modern era" of chocolate making and production began. 巧克力开始出现在饼、糕点和冰糕,而巧克力制作和生产的新时代却始于1828年。